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  • Kawatsu Hamono | Kataha deba-bocho | 180mm・7.1" | Knife Japan
  • Kawatsu Hamono | Kataha deba-bocho | 180mm・7.1" | Knife Japan
  • Kawatsu Hamono | Kataha deba-bocho | 180mm・7.1" | Knife Japan
  • Kawatsu Hamono | Kataha deba-bocho | 180mm・7.1" | Knife Japan
  • Kawatsu Hamono | Kataha deba-bocho | 180mm・7.1" | Knife Japan
  • Kawatsu Hamono | Kataha deba-bocho | 180mm・7.1" | Knife Japan
  • Kawatsu Hamono | Kataha deba-bocho | 180mm・7.1" | Knife Japan
  • Kawatsu Hamono | Kataha deba-bocho | 180mm・7.1" | Knife Japan
  • Kawatsu Hamono | Kataha deba-bocho | 180mm・7.1" | Knife Japan
  • Kawatsu Hamono | Kataha deba-bocho | 180mm・7.1" | Knife Japan

Kawatsu Hamono Kataha Deba 180mm

$159.41
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Product Description

Hand-forged from high-quality steel and sporting a beautiful and durable keyaki (zelkova) handle, there's not much more you could ask for in a single-bevel deba. Kawatsu san's 18cm deba follows the formula closely: All deba knives are created for breaking down and filleting fish and this one offers the length to take on larger specimens. Everything to do the job in a package balancing quality and value.

Kawatsu Hamono's single bevel blades combine wa sensibility with a standard of finish that satisfies a craftsman's eye. We love Kawatsu san's exacting approach - you can see it in his well-ordered Fukuoka work space and every knife he makes.

Blade steel: Aogami#2 | nantetsu
Bevel: Kataha single bevel
Blade construction: Kasumi
Handle: Keyaki
Ferrule: Plastic
Blade length: 180mm
Overall Length: 330mm
Blade width: 54mm
Blade spine: 8mm
Handle length: 132mm
Handle width: 29x23mm
Weight in hand: 343g

 

 Kawatsu Hamono, Fukuoka Prefecture

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