Product Description
Hand-forged from high-quality steel and sporting a grippy and durable high-finish magnolia handle, there's not much more you could ask for in a single-bevel deba. Kawatsu san's 16.5cm deba follows the formula closely: all deba knives are created for breaking down and filleting fish and this one is a good length for home use. Everything to do the job in a package balancing quality and value.
Kawatsu Hamono's single bevel blades combine wa sensibility with a standard of finish that satisfies a craftsman's eye. We love Kawatsu san's exacting approach - you can see it in his well-ordered Fukuoka work space and every knife he makes.
Blade steel: | Aogami#2 | nantetsu |
Bevel: | Kataha single bevel |
Blade construction: | Kasumi |
Handle: | Robiki hounoki (waxed magnolia) |
Ferrule: | Plastic |
Blade length: | 165mm |
Overall Length: | 305mm |
Blade height: | 52mm |
Blade spine: | 7.5mm |
Handle length: | 126mm |
Handle width: | 29x22mm |
Weight in hand: | 250g |