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  • Yamamoto Hamono | Aogami #1 Nakiri-bocho | 138mm・5½" | Knife Japan
  • Yamamoto Hamono | Aogami #1 Nakiri-bocho | 138mm・5½" | Knife Japan
  • Yamamoto Hamono | Aogami #1 Nakiri-bocho | 138mm・5½" | Knife Japan
  • Yamamoto Hamono | Aogami #1 Nakiri-bocho | 138mm・5½" | Knife Japan
  • Yamamoto Hamono | Aogami #1 Nakiri-bocho | 138mm・5½" | Knife Japan
  • Yamamoto Hamono | Aogami #1 Nakiri-bocho | 138mm・5½" | Knife Japan
  • Yamamoto Hamono | Aogami #1 Nakiri-bocho | 138mm・5½" | Knife Japan
  • Yamamoto Hamono | Aogami #1 Nakiri-bocho | 138mm・5½" | Knife Japan
  • Yamamoto Hamono | Aogami #1 Nakiri-bocho | 138mm・5½" | Knife Japan

Yamamoto Hamono Nakiri-bocho 138mm Aogami #1

¥18,617
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Product Description

Here a nakiri, there a nakiri, everywhere a nakiri. It seems every everyday knife in Yamamoto san's showroom he called a nakiri. So shall we. This nakiri is aogami #1 (uncommon), pointy and very light. 

It was on another circuit of Kyushu, clockwise this time on a route that passes through Hyuga city on the coast of Miyazaki Prefecture, that we had the chance to drop in on the man who we believe to be the oldest active bladesmith in Japan, Yamamoto san, to see what he had. He had this. 

More famous for his forestry nata than his knives, admired for his longevity as much as his work, Yamamoto san is nudging ninety-five and still forging. 

Blade steel: YSS Aogami#1 | nantetsu
Bevel: Ryoba double bevel
Blade construction: Warikomi
Blade length: 138mm
Handle: Robiki hounoki (waxed magnolia)
Overall length: 265mm
Blade height: 38mm
Blade spine: 2mm
Handle length: 124mm
Handle thickness: 28mm x 21mm
Weight in hand: 86g

 

Yamamoto Hamono, Miyazaki Prefecture

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